{"id":6843,"date":"2025-11-05T10:48:04","date_gmt":"2025-11-05T10:48:04","guid":{"rendered":"https:\/\/kivikstaging.hemsida.eu\/?page_id=6843"},"modified":"2026-03-12T07:43:02","modified_gmt":"2026-03-12T07:43:02","slug":"vara-appelodlingar","status":"publish","type":"page","link":"https:\/\/kiviksmusteri.se\/en\/kunskap-och-recept\/svenska-applen\/vara-appelodlingar\/","title":{"rendered":"Our Apple Orchards"},"content":{"rendered":"\t\t
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V\u00e5ra \u00e4ppelodlingar\n<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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D\u00e4r havet m\u00f6ter \u00e4ppeltr\u00e4den v\u00e4xer smaken av \u00d6sterlen<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Hem<\/a> \/<\/span> Page<\/span><\/div>\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Fr\u00e5n de soliga sluttningarna vid Han\u00f6bukten till den b\u00f6rdiga jorden p\u00e5 Soln\u00e4s G\u00e5rd utanf\u00f6r Lund \u2013 h\u00e4r v\u00e4xer v\u00e5ra \u00e4pplen med omsorg och t\u00e5lamod. Varje odling har sin egen karakt\u00e4r, formad av klimat, jord och generationers erfarenhet. Tillsammans bildar de hj\u00e4rtat i Kiviks Musteris \u00e4ppelhantverk.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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V\u00e5r ambition<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5ra odlingar<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5r ambition \u00e4r att det ska finnas fler svenska \u00e4pplen i Sverige genom fortsatt arbete med odling, sortiment och forskning. \u00c4pplet symboliserar f\u00f6r oss allt det vi st\u00e5r f\u00f6r och tycker \u00e4r viktigt s\u00e5som h\u00e5llbarhet, h\u00e4lsa, historia och hantverk.<\/p>

Vi har \u00e4ppelodlingar b\u00e5de i Kivik, i Torup utanf\u00f6r Kivik och p\u00e5 Soln\u00e4s G\u00e5rd i Fjelie, utanf\u00f6r Lund. P\u00e5 de tre odlingarna har vi 200 000 tr\u00e4d. Att vara \u00e4ppelodlare \u00e4r ett hantverk, allt arbete sker f\u00f6r hand; besk\u00e4rning, gallring och plockning. Dessutom ska det ske i r\u00e4tt tid f\u00f6r att \u00e4pplet ska bibeh\u00e5lla optimal kvalitet och minska svinn. De senaste sk\u00f6rdarna har vi plockat runt 2000 ton \u00e4pplen.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\u00e4ldre och nya odlingar<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Odling med omsorg<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5ra odlingar \u00e4r certifierade enligt integrerad produktion (IP, Svenskt Sigill). De flesta \u00e4r moderna, men vi bevarar \u00e4ven \u00e4ldre tr\u00e4d och klassiska \u00e4ppelsorter f\u00f6r att v\u00e4rna kulturarvet.<\/p>

Samtidigt blickar vi fram\u00e5t. Tillsammans med bland annat Sveriges lantbruksuniversitet och Lunds universitet deltar vi i forskningsprojekt f\u00f6r att utveckla framtidens h\u00e5llbara \u00e4ppelodling. Genom att dela kunskap och erfarenhet vill vi bidra till en h\u00e5llbar livsmedelsproduktion i framtiden.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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stolta \u00e4ppelodlare<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5ra odlingar\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Karak\u00e5s<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5r f\u00f6rsta odling\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Det var p\u00e5 g\u00e5rden Karak\u00e5s, strax norr om Kiviks Musteri som allt b\u00f6rjade. Det var h\u00e4r f\u00f6rsta fr\u00f6et till Kiviks Musteri s\u00e5ddes \u00e5r 1888, n\u00e4r Henric \u00c5kesson planterade de \u00e4ppeltr\u00e4d som skulle komma att bli Sveriges f\u00f6rsta yrkesm\u00e4ssiga fruktodling. H\u00e4r odlar vi \u00e4n idag \u00e4pplen p\u00e5 n\u00e5gra av v\u00e5ra \u00e4ldsta tr\u00e4d.<\/p><\/div><\/div><\/article><\/section>

\u00a0<\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Ljungkullen<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5ra \u00e4ldsta tr\u00e4d<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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N\u00e4rmast musteriet ligger v\u00e5r odling Ljungkullen med v\u00e5ra \u00e4ldsta tr\u00e4d. H\u00e4r odlar vi bland annat Gravenstein, en fin gammal, klassisk \u00e4ppelsort.<\/p><\/div><\/div><\/article><\/section>

\u00a0<\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Svinaberga<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ett l\u00e4ge med kraft och karakt\u00e4r<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5r odling Svinaberga ligger uppe alldeles invid nationalparken Stenshuvud och med en fantastisk utsikt. H\u00e4r \u00e4r mikroklimatet annorlunda fr\u00e5n hur det \u00e4r nere l\u00e4ngs Han\u00f6bukten. Vinden bl\u00e5ser h\u00e5rdare och det \u00e4r oftast n\u00e5gra grader varmare p\u00e5 sommaren. Jorden \u00e4r dessutom b\u00e5de lerigare och b\u00f6rdigare.<\/p><\/div><\/div><\/article><\/section>

\u00a0<\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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H\u00e4llek\u00e5s<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Bj\u00f6rn Ranelids odling\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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H\u00e4llek\u00e5s \u00e4r en odling som \u00e4gs av Bj\u00f6rn Ranelid men som arrenderas av oss. Den ligger granne med musteriet och alldeles invid havet. Precis som vi \u00e4lskar Bj\u00f6rn ocks\u00e5 \u00d6sterlen, bygden och \u00e4pplena h\u00e4r.<\/p><\/div><\/div><\/article><\/section>

\u00a0<\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Olofsberg<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Unik samling \u00e4ppelsorter<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Olofsberg \u00e4r \u00e4ppelodling som \u00e4gs av familjen Grytzell, men som vi arrenderar. I denna odling finns en fantastisk skatt av gamla, unika \u00e4ppelsorter som vi \u00e4r stolta \u00f6ver att f\u00e5 bevara och odla.<\/p><\/div><\/div><\/article><\/section>

\u00a0<\/div><\/article><\/section><\/div><\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Soln\u00e4s G\u00e5rd<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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V\u00e5r modernaste odling<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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P\u00e5 sl\u00e4tten mellan Lund och Bj\u00e4rred, ligger Soln\u00e4s G\u00e5rd. H\u00e4r har det odlats \u00e4pplen sedan 1930-talet och idag \u00e4r Soln\u00e4s G\u00e5rd en av Sveriges st\u00f6rsta och modernaste \u00e4ppelodlingar. H\u00e4r mognar \u00e4pplena tidigare genom ett n\u00e5got varmare sommar- och h\u00f6stklimat \u00e4n p\u00e5 \u00d6sterlen. De flesta av Sveriges Lantbruksuniversitets forskningsf\u00f6rs\u00f6k inom fruktodling sker just h\u00e4r i dessa odlingar.<\/p><\/div><\/div><\/article><\/section>

\u00a0<\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Inte bara \u00e4pplen<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Andra frukter och b\u00e4r<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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B\u00e5de i Kivik och p\u00e5 Soln\u00e4s G\u00e5rd odlar vi \u00e4ven p\u00e4ron. Uppe i v\u00e5r odling Svinaberga odlar vi dessutom jordgubbar och krusb\u00e4r.<\/p><\/div><\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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V\u00e5ra finaste<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Must och cider fr\u00e5n utvalda odlingar\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Vissa odlingar har en extra bra terroir d\u00e4r \u00e4pplena mognar gynnsammast. Faktorer som jordm\u00e5n, v\u00e4der och vind s\u00e4tter alla sin karakt\u00e4r p\u00e5 \u00e4pplenas smak. D\u00e4rf\u00f6r har vi tagit fram\u00a0V\u00e5ra finaste<\/strong>\u00a0\u2013 ett sortiment med must och cider fr\u00e5n utvalda odlingar.<\/p><\/div><\/div><\/article><\/section>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

V\u00e5ra \u00e4ppelodlingar D\u00e4r havet m\u00f6ter \u00e4ppeltr\u00e4den v\u00e4xer smaken av \u00d6sterlen Hem \/ Sida Fr\u00e5n de soliga sluttningarna vid Han\u00f6bukten till den b\u00f6rdiga jorden p\u00e5 Soln\u00e4s G\u00e5rd utanf\u00f6r Lund \u2013 h\u00e4r v\u00e4xer v\u00e5ra \u00e4pplen med omsorg och t\u00e5lamod. Varje odling har sin egen karakt\u00e4r, formad av klimat, jord och generationers erfarenhet. Tillsammans bildar de hj\u00e4rtat i […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":5403,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-6843","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nKiviks Musteris \u00e4ppelodlingar - bes\u00f6k \u00e4ppelodling p\u00e5 \u00d6sterlen | Kiviks Musteri<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kiviksmusteri.se\/en\/kunskap-och-recept\/svenska-applen\/vara-appelodlingar\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kiviks Musteris \u00e4ppelodlingar - bes\u00f6k \u00e4ppelodling p\u00e5 \u00d6sterlen | Kiviks Musteri\" \/>\n<meta property=\"og:description\" content=\"V\u00e5ra \u00e4ppelodlingar D\u00e4r havet m\u00f6ter \u00e4ppeltr\u00e4den v\u00e4xer smaken av \u00d6sterlen Hem \/ Sida Fr\u00e5n de soliga sluttningarna vid Han\u00f6bukten till den b\u00f6rdiga jorden p\u00e5 Soln\u00e4s G\u00e5rd utanf\u00f6r Lund \u2013 h\u00e4r v\u00e4xer v\u00e5ra \u00e4pplen med omsorg och t\u00e5lamod. Varje odling har sin egen karakt\u00e4r, formad av klimat, jord och generationers erfarenhet. 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